Doomsday Diner

Honey and Lamb try out their second recipe for the Doomsday Diner. Come join them as they talk about how they made the Squiggle Burger, what their thoughts are on their first attempt at making it, and all the town gossip you need to know after the apocalypse has struck! Make sure to like, follow, and comment below with how you would survive the apocalypse! Check us out on: Instagram: www.instagram.com/doomsdaydiner/ Twitter: mobile.twitter.com/DoomsdayDiner Facebook: www.facebook.com/DoomsdayDiner/ See our recipe at www.doomsdaydiner.weebly.com

Join Honey and Lamb in the post-apocalyptic world as they share their Vegan and Gluten-Free recipes. Today they share a recipe for stuffed grape leaves, aka dolma, and give a little insight as to how the apocalypse came about. Make sure to like, follow, and comment below with how you would survive the apocalypse! Check us out on: Instagram: https://www.instagram.com/doomsdaydiner/ Twitter: https://mobile.twitter.com/DoomsdayDiner Facebook: https://www.facebook.com/DoomsdayDiner/ See our recipe at www.doomsdaydiner.weebly.com