Beats, Rye & Types

Informações:

Synopsis

Your favorite podcast about Music, Food, and Programming

Episodes

  • Episode 11: Being a Beginner

    13/04/2015 Duration: 28min

    Starting off is never easy. We’re no longer really beginners at programming or cooking but we try to put ourselves back in the shoes of little AQ and MRB and what it was like to know nothing. OK, we still know very little, How did we learn what little we know? Links, etc Music: The Clean “Tally Ho”, Chosen by MRB. Spotify, SoundCloud BEATS, RYE & TYPES: THE PIZZA BOOK Rob Carmichael, sole proprietor of Seen Studio and all around swell guy Molto Mario Lucky Peach: Should you go to Culinary School

  • Episode 10: Passover

    06/04/2015 Duration: 28min

    Passover is a time of year where we get together with our families, eat a ton of stale crackers, and generally stuff ourselves to the utter brink. We relive some of our fondest passover memories and wax poetic about the history of future of Jewish Food and the Deli. Links, etc Music: Sinkane “How We Be”, Chosen by AQ. Spotify, YouTube BEATS, RYE & TYPES: THE PIZZA BOOK The story of Passover mrb’s mom’s Passover 2015 menu Gefilte fish Katz’s Deli 2nd Ave Deli Kishka / Stuffed Derma Wise Sons

  • Episode 9: Magic

    30/03/2015 Duration: 34min

    For the first time, we talk strictly about programming and the concept of magic. Sadly not of the WIZARD variety, but about how we often have to think about and make tradeoffs around the magic that our tools and frameworks provide us. We talk about our favorite magical tools and tell some stories about when we’ve been cursed by its lure. Links, etc Music: Tim Maia “Azul Da Cor Do Mar”, Chosen by MRB. Spotify MRB’s Post Martin Fowler on Microservices http://martinfowler.com/articles/microservices.html Microservices vs Monoliths http://www.tomakehurst.com/microservices-and-monoliths-is-there-a-third-way/ Jeff Hodges: The Monorail http://www.somethingsimilar.com/2012/07/23/monorail/

  • Episode 8: Current Obsessions with Jed Schmidt

    23/03/2015 Duration: 39min

    In the first of many episodes where we drag some of our friends and colleagues on to talk with us, we leaned on our friend Jed to talk about something we all share in common: Obsession. We’re all united not by our obsessions themselves, but the fact that we’re obsessed. This leads us on a great discussion of clear ice, sourdough, ceramics, and humanity itself. Links, etc Music: Five Deez/Fat Jon “Omni (Instrumental)”, Chosen by AQ. Spotify, iTunes Our Special Guest, Jed Schmidt: Homepage, @jedschmidt Hidetsugu Ueno of Bar High Five, Tokyo https://www.facebook.com/hidetsugu.ueno https://www.youtube.com/watch?v=mnnbDeVC_ro Wintersmiths Ice Chest http://www.wintersmiths.com/products/ice-chest The deep bread forum where AQ spends all his time now http://www.thefreshloaf.com/ Avi Arenfeld: AQ’s Bro who you should follow Ceramics, Twitter Jed’s Barbershop Music https://soundcloud.com/jedschmidt

  • Episode 7: Hip-Hop

    16/03/2015 Duration: 26min

    As the snow begins to melt, we start dreaming about summertime and when we dream about summertime, we start thinking about the season’s official music: Hip-Hop. We talk about what our first introductions to Hip-Hop were, go deep into the late 90s underground, and finally diverge into Jazz and what our children will be listening to. Links, etc Music: Madlib/Sound Directions “Song For My Father”, Chosen by MRB. Spotify iTunes To make it easier for all of us, here’s a playlist https://www.youtube.com/playlist?list=PLO8m8K4vvrvP8D0HfiPGCVJHyflFoRTIB Fat Boys “Crushin” https://www.youtube.com/watch?v=KXJzYFxXgbY Biz Markie “Just a friend” https://www.youtube.com/watch?v=9aofoBrFNdg De La Soul “Me, Myself and I” https://www.youtube.com/watch?v=FJEzEDMqXQQ Blue Note Records http://www.bluenote.com/ Techtronic “Pump up the Jam” https://www.youtube.com/watch?v=9EcjWd-O4jI Beastie Boys “Root Down” https://www.youtube.com/watch?v=Xf1YF_MH1xc and the High Street station reference http://genius.com/60

  • Episode 6: GIMME PIZZA

    09/03/2015 Duration: 32min

    When it comes to our obsessions, nothing comes closer to reaching our inner souls then the humble Pizza Pie. We talk about our pizza ideals, some of our pizza at home rules, and generally why this simple food is so central to our lives. Links, etc Music: Cities Aviv “PERPETUATE THE REAL”, Chosen by AQ. Bandcamp L&B Spumoni Gardens (Brooklyn) http://www.spumonigardens.com/ Di Fara (Brooklyn) http://www.difara.com/ Grimaldi’s (Brooklyn) http://www.grimaldis.com/ Patsy’s (Manhattan) http://www.thepatsyspizza.com/ Pizzaolo/Boot & Shoe (Oakland) http://www.bootandshoeservice.com/ Infrared Thermometer http://www.amazon.com/Nubee-Temperature-Non-contact-Infrared-Thermometer/dp/B00CVHIJDK/ref=sr_1_1?ie=UTF8&qid=1425831731&sr=8-1&keywords=infrared+thermometer

  • Episode 5: Perfection

    02/03/2015 Duration: 28min

    What is perfection? How do you go about attaining it? Can you buy it on Amazon? Why do chefs and programmers alike get so obsessed about achieving something so clearly out of reach? Two clearly perfect people talk about the quest, peeling carrots, making soup, and banging your head on keyboards. Links, etc Music: Willie Colón, Chosen by MRB. Wikipedia Shoutouts from @reiddraper and @bhoggard Faviken Cookbook Mind of a Chef Season 3 http://www.pbs.org/food/shows/the-mind-of-a-chef/ Sol Lewitt, American artist Wikipedia Sarah Minnick and Lovely’s Fifty Fifty Instagram

  • Episode 4: Tools

    23/02/2015 Duration: 25min

    T.R.E.A.M. Tools Rule Everything Around Us, DOLLA DOLLA BILL Y’ALL. We discuss the kitchen tools we love most, the programming tools that inspire us, and the conversations and thoughts around tools that just drive us nuts. Links, etc Music: William Onyeabor “Fantastic Man”, Chosen by AQ. Spotify iTunes Shoutouts from @dpp and YOUR PREFERRED NAME (aka @aphyr) Evan Miller’s Wizard App - try it and buy it! http://www.wizardmac.com/ The awesome work of Bruce G.S. Hardie http://brucehardie.com/ The Go language’s go command https://golang.org/cmd/go/ A very fancy Box Grater http://www.jacobbromwell.com/world-famous-grater AQ’s range from Bluestar http://www.bluestarcooking.com/ and a sweet video of Michael Symon cooking on one https://www.youtube.com/watch?v=7yKGLPx6Cs0 Michael Ruhlman’s essential tools http://ruhlman.com/2010/04/my-essential-kitchen-tools/ Mark Bittman’s Minimalist Kitchen http://www.nytimes.com/2007/05/09/dining/09mini.html?pagewanted=all&_r=0 A very fancy kitchen sto

  • Episode 3: Sandwiches are The Best

    16/02/2015 Duration: 24min

    We consulted with each other, our spiritual leaders, our therapists, our significant others, and a host of other clerics and determined one thing: Sandwiches are The BEST. We talked about our favorite sandwiches from NYC, our home made opuses, and generally what makes a sandwich great. You might not want to listen to this without a sandwich in hand. Links, etc Music: Hauschka “Radar,” Chosen by MRB: Awesome music video on YouTube Defontes http://www.defontesofbrooklyn.com/. Also, an amazing photo with a cross-section of a Firehouse (eggplant and brocolli rabb pictured) http://newyork.seriouseats.com/2010/05/a-sandwich-a-day-the-firehouse-at-defontes-gramercy.html Sophies Cuban http://www.sophiescuban.com/ WARNING: PAGE CONTAINS SALSA MUSIC No. 7 Sub http://www.no7sub.com/index.php Deisings Hard Rolls http://www.deisings.com/ Salumeria Biellese http://www.salumeriabiellese.com/ SUNdeVICH sandwiches http://sundevich.com/ Kickshaw Cookery http://kickshawcookery.com/ A really good harissa r

  • Episode 1: First Experiences

    01/02/2015 Duration: 24min

    First! We break the proverbial ice by talking about our first experiences with great food and early computers. We yap about VAX, Ti-83s, Geocities, King Salmon, and that East Village Canolli tradition. Links, etc Music: Oneohtrix Point Never “Zebra,” Chosen by MRB: https://soundcloud.com/warp-records/oneohtrix-point-never-zebra AQ’s first computer: Kaypro II http://oldcomputers.net/kayproii.html TI-83 Manual http://math.oregonstate.edu/files/math/home/programs/undergrad/TI_Manuals/ti83Guidebook.pdf The Brooklyn is still open! http://www.thebrooklyn.com/ AND they still server wild king salmon. Veselka (where I used to go for pierogy with my dad is gone, and this place is Ukranian, not Polish, but it’s still awesome) http://www.veselka.com/ Venieros for Canollis http://www.venierospastry.com/

  • Episode 2: The New Hotness

    01/02/2015 Duration: 27min

    What’s the NEW HOTNESS in Computology and Cooking (at least according to MRB and AQ)?. We discuss Haskell theorem solvers, container technology, the DC Food Scene, and good eats in unexpected places. Links, etc Music: Caribou “Silver,” Chosen by AQ: Youtube Spotify Satisfiability Modulo Theories: http://en.wikipedia.org/wiki/Satisfiability_Modulo_Theories Z3: An SMT Solver: http://z3.codeplex.com/ SBV: A package for interacting with SMT solvers from Haskell https://hackage.haskell.org/package/sbv Docker https://www.docker.com/ and CoreOS https://coreos.com/ Washington, DC Food Scene: Jaleo http://www.jaleo.com/, Toki Underground http://tokiunderground.com/, Honeycomb Grocer http://instagram.com/honeycombgrocer, Right Proper Brewing http://rightproperbrewery.com/, Eat The Rich http://www.etrbar.com/ Crazy Bowlz http://www.crazybowlz.net/ Sean Brock, Heritage http://www.amazon.com/Heritage-Sean-Brock/dp/1579654630u Charleston Ice Cream http://www.starchefs.com/cook/recipe/sean-brock/charl

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