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CeCe’s Kitchen – “Learn to Cook in Chicago and Eat Organic in CA”

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Synopsis

This week Cece shares her recipe for Agave Soy Broiled Salmon and catches up with Shelley Young founder of The Chopping Block , Chicago’s largest recreational cooking school and gourmet retail store. If you’re out Senora Ca looking for deliciously prepared Organic food check out The family-owned Harvest Moon Cafe. Nick Demarest is the Café […] The post CeCe’s Kitchen – “Learn to Cook in Chicago and Eat Organic in CA” appeared first on WebTalkRadio.net.