Leeds Beckett University

The latest episode of a Leeds Beckett podcast, which explores health, wellbeing, sport and recreation, focuses on wild foods and foraging. In the second episode of the second series of the Lunchtime Walk & Talk podcast, Craig Worrall, the founder of Edible Leeds, joins John Hamilton as they discuss foraging and the abundance of wild foods on a walk from Leeds Beckett’s Headingley Campus.