A Few Things With Claire And Erica

It’s time to soothe your mind about summer (salad) dressing stress! Also, we talk the ideal American sporting event and overhosting, a term that speaks to us more than we’d like.    Some dressings for summer and really whenever: Via Carota’s, Toro Bravo's, and Kewpie’s BUT FROM JAPAN. Both Mark Bittman and Samin Nosrat do a strong miso-mustard, and our no-recipe recipes are a honey-mustard (just honey, French’s yellow, red-wine vinegar, and olive oil) and the never-fail combo of ketchup, mayo, Old Bay, lemon, and salt.    Re: minor-league (and G league) sports, more on the short-lived Pizza Rats c/o the New York Post.    If you’re magnesium-curious, look into the ones from Moon Juice, Calm, and ReMag.    What makes a summer dressing to you? Let us know at 833-632-5463, podcast@athingortwohq.com, or @athingortwohq—or join our Geneva! Grab a Secret Menu membership for all the recommendations. This episode may contain paid endorsements and advertisements for products and services. Individuals on the sho